HIBISCUS TEA LOVES YOU...
Hello friend, fancy a cup of Hibiscus Sabdariffa? Did you even know that these large and vividly colored flowers make the most delicious tea? Hibiscus is much loved for its bright red colour and tart tangy taste.
Sweet and sour tastes, together, are well known in Ayurvedic medicine to have a calming effect on people experiencing nervous system stress. Hibiscus has conclusively been studied for its medicinal benefits. The effect it has on lowering high lipids and high blood-sugar levels have been journaled around the world.
This delicious and medicinal herb has recently gained ‘Super-Flower Status’ in the health world, and we would love to share with you 20 reasons why!